Azienda Agricola San Gervasio

Sangervasio’s cellars are situated in the historical buildings, in perfect harmony with the farm and its surroundings. The technology respects architecture and tradition.

Our philosophy in the cellars mirrors that of the vineyards. The wine-making process is natural, with no chemical additives. Our wines are an expression of the soil in which our grapes are grown. There are no tricks or shortcuts…and that is how a truly fine wine is made!

· Choice of the best grapes

· Organically grown

· Natural fermentation without the use of added yeasts

· Technology and Tradition

· Generations of experience.